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In the United States, nearly 1 in 6 adults experience some form of neurological disorder, including stroke, Alzheimer’s disease, and other cognitive impairments. These conditions affect over 50 million Americans, creating a substantial public health and economic burden.
Today, pollution, food preservatives, and other environmental toxins can have a detrimental effect on the brain, causing an accumulation of harmful substances in the bloodstream and influencing cognitive function. Toxins in the body, including heavy metals, pesticides, and pollutants, can lead to oxidative stress and inflammation, which, over time, may impair brain function and contribute to neurodegenerative diseases.
At Eastern Medicine Center, we have been successfully treating patients suffering from various brain disorders for the past 30 years, including conditions such as Parkinson’s disease, Dementia, Multiple Sclerosis (MS), Alzheimer’s, Stroke, Ischemia, ADHD, Tourette’s Syndrome, Depression and stress-related disorders, including insomnia. Many of our patients, previously on disabilities, have regained their ability to work and lead fulfilling lives after receiving our specialized acupuncture treatments and herbal remedies.
Disturbances in cognition, emotion, or behavior
Not strictly neurological disorders
Acupuncture plays a significant role in enhancing brain health by stimulating specific points on the body that promote circulation, regulate Qi, and calm the mind. It helps to nourish the brain by improving blood flow and balancing the internal organs that support brain function.
Dr. Shi Xuemin’s Xing Nao Kai Qiao (醒脑开窍) “Awakening the Brain & Opening the Orifices”. Because this method’s primary mechanism acts on the brain, it can improve, relieve, and help treat a wide range of brain-related conditions.
Indication: This formula helps center & balance your blood flow to improve your brain function with Calm Focus – Stay Centered, improves short-term memory, relieve anxiety, the key ingredient is Huang Qin, a commonly used herb in Traditional Chinese Medicine (TCM), has been extensively studied for its potential to clear toxins from the body and protect the brain.
Dietary patterns play a significant role in brain health. The MODERN diet, developed using AI to analyze dietary patterns, emphasizes foods like olive oil, leafy greens, berries, and citrus, while recommending the restriction of sweetened beverages. This diet aims to reduce the risk of dementia and is considered more balanced compared to the established MIND diet.
Furthermore, a recent study suggests that a diet rich in choline, found in foods like eggs, poultry, and cruciferous vegetables, may significantly reduce the risk of Alzheimer’s disease.
Tai Chi and meditation are utilized to promote mental clarity, emotional stability, and overall cognitive function. These methods are increasingly being integrated with Western medical practices to provide a comprehensive approach to brain health.
By integrating these TCM treatments such as herbs and acupuncture, brain health can be supported in a holistic and comprehensive manner, focusing not just on alleviating symptoms, but also on enhancing long-term cognitive function and overall mental well-being.